Thursday, September 28, 2006

VII

Where shall I start. Ahh yes. The company I work for doesnt have a secure wireless network, I know because of the fact that I sat in my truck and emailed my girlfriend.... thrice. Hrm today was an easy day, James actually took the day off and tomorrow I am going to go and create a bank account. That way I will be able to show avalibility of funds for my trip and stay in Australia. All in all its pretty cool. Check this out. I went up to the place I normally eat at for lunch, I always get the same thing, chicken gizzards (Jessica cant stand them). Anyway, they said they hadnt made any seeing as they thought the place I work for employees would be coming later, so the lady told a guy I always talk to if he would bring me some since I normally get the gizzards... so Im at my position and what do I hear, "Horsefly (thats my nickname up there, and I dont know why) your gizzards are here you fuck!" Woohoo free food, and they were fan-fucking-tastic. One of the many benefits of working for the place I do... always have money for gizzards, and cigarettes. Anyway. That was my day.

As for any other things going on... I bought a wireless card tonight, I am going to try and syphen wireless from work from where I am tomorrow. Lets hope it works. Jessica is doing treatments at the moment, and I know they arent easy, they never are... But she better rest... you hear that Jessica, you better rest.

Thats all for now.

3 comments:

Adoniram said...

I can honestly say I've never had gizzards before, and don't have any particular compulsion to try them. What do they taste like, exactly? Also, you triple posted this last entry, just an fyi

Thomas Simpson said...

Thanks for the update, I'm just now finding out about the triple post, stupid dial-up. I was at the house when I posted. Well, lets see here, what do gizzards taste like, well to me they taste sort of like dark meat, but with thier own little flavour, its rather hard to explain without having one in my mouth at the time. Just get six gizzards at a butcher shop, boil them till they are tender, then deep fry them, let them cool and eat up.

Anonymous said...

one word ..ACK